|Countryside Restaurant, Vonore, Tennessee|
|8 ounce Prime Rib - very good!|
My baked potato was a little on the cool side, but with the salad and size of the prime rib I only took a few bites of potato anyway, so it wasn't a problem. My husband found the prime rib sandwich a little difficult to eat as a sandwich. Instead of thin sliced prime rib on a hoagie roll it was a ¼ slice of prime rib, which he wound up using a knife and fork on. After seeing my prime rib compared to his he knew he should have ordered the prime rib dinner too. Oh well, next time.